UNWIND Magazine

Three Hands Fish: A Local Seafood Revolution

"While not exactly on plane with the 1982 establishment of the secessionist Conch Republic, a group of local fisherman have declared a Seafood Revolution, calling on America’s restaurants to stop serving uninspected, third world farm-raised seafood. Three Hands Fish, Florida’s first and only Community Seafood Market (CSM), have banded together Key West commercial fishermen with local restaurant owners and citizens to revolutionize the American seafood industry."

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