Three Hands Fish directly connects our local Key West commercial fishermen with you – health-conscious seafood lovers – and top sustainable restaurants. Now, within hours of it being caught, the freshest and healthiest fish you will ever taste can be on your plate!
Three Hands Fish isn’t just our name. Three Hands Fish is our process and our promise.
The First “Hand” is our commercial fishermen. They head out before dawn and return each day with their fresh catch.
The Second “Hand” is our Fillet Masters. They clean, cut, and prepare our fish as soon as it arrives at the dock.
The Third “Hand” is yours. Within hours of coming out of the water our fish is now your fish, on your plate.
Taste the Three Hands Fish difference by visiting our online market and stay up to date with dockside developments by joining our newsletter.
-Chris, Chef Paul, and Capt. Tony